A pantry essential and a great source of vegan protein, our buttery organic chickpeas are satisfyingly filling and deliciously moreish. Give homemade houmous a velvety texture, or let their creamy taste round off spicy dahls and wholesome stews. You can even spoon them through rice, couscous and salads to add nuttiness and a firm bite. Our organic chickpeas are made with no added sugar or salt, and are an excellent source of protein, making them well-suited to a vegan diet.
Chick Peas*, Water
Cross Contamination & Allergens Notice
Every effort is made to minimise the risk of cross contamination, but due to the nature of loose food items, we cannot guarantee that cross contamination does not occur. We recommend that our products are not suitable for those with severe allergies. Sorry for any inconvenience The following potential allergens may have come in to contact with this product: Gluten, Wheat, Nuts, Soya, Milk, Tree Nuts, Sesame Seeds, Mustard, Sulphur Dioxide.