LIMIT OF 3 BAGS PER PERSON
Product Description:Spelt is an ancient grain closely related to Emmer. The origins of spelt can be traced to Neolithic times between 6000 – 5000BC.
..... Spelt White Flour produces a wonderful nutty flavoured white bread and can be used as an all purpose white flour for pastries, cakes and sauces.
Our Organic White Spelt Flour is free from any additives. Only certain varieties of wheat need to be fortified, and White Spelt flour is not one of them!
Allergens:Contains gluten.
Cross Contamination & Allergens Notice
Every effort is made to minimise the risk of cross contamination, but due to the nature of loose food items, we cannot guarantee that cross contamination does not occur. We recommend that our products are not suitable for those with severe allergies. Sorry for any inconvenience The following potential allergens may have come in to contact with this product: Gluten, Wheat, Nuts, Soya, Milk, Tree Nuts, Sesame Seeds, Mustard, Sulphur Dioxide.